The Connie And Fish Recipe Book
With the year coming to a close, Steve thought it would be a good idea to gather together all of the different recipes he has posted on the website to share in one big cookbook!
Steve's always hated coleslaw, that is until he decided to make up his own recipe and give it a shot. Now he loves it! But only his. Try it out and if you want, you can put it on top of the Pulled Pork Sliders that we have a recipe for below this one. [Recipe]
After talking about ribs on the show one day, listener Katie called in to share her recipe. Connie swears by it now and says it makes the best ribs she's ever had! [Recipe]
Steve wanted to make some meatballs so he looked up a sauce recipe and a from scratch meatball recipe and modified them both to his liking. His wife has taken these in to her work's potlucks a few times and they are always a hit. Perfect if you are hosting a New Year's Eve party! [Recipe]
It's Steve's family's personal recipe all the way from a small town on the Hungary-German border. It's got the perfect amount of spice and it's also a single pot meal so it makes cleanup easy! [Recipe]
When Steve and Brittainy had their couples wedding shower, the hit of the party was none other than Brittainy's Mom's Pink Lemonade! The drink is for adult's only, so don't let the timid name or the prettiness of the drink fool you! No kids allowed! [Recipe]
Steve totally forgot to get a picture of the finished product, but we can assure you that it was good! Steve got the recipe from a book called Fair Foods: The Most Popular and Offbeat Recipes from America's State and County Fairs by George Geary. This is also the perfect dish for a party and can be accompanied by the coleslaw recipe from earlier in this post. [Recipe]