November 14th is one of the best holidays to be celebrated because its National Pickle Day. I can't find how or why this unofficial holiday started but there's nothing wrong with showing appreciation to a pickle. It doesn't matter the size, the shape, the flavor... all pickles deserve to be loved.

As a certified pickle fan, I decided to eat all of the pickles I currently have in my fridge for you. Why? Because it's Wednesday night, I'm single, and I have nothing better to do. But hey, at least I give you a variety! We start off small with a gherkin, then progress to spicy garlic pickle chips before diving into the relish & then of course the finale which includes sucking the juice out of a dill pickle.

Enjoy my fellow pickle freaks.

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