Food

It's easy to see why Michiganders love this small business, and that's why this Lansing staple has been named best in the mitten in 2023.

Talk about an out of this world experience... find out about how these Grand Rapids culinary students are competing to send a meal straight past the atmosphere.

Michigan's famous Bumpy Cake was actually created by mistake by Fred Sanders in Detroit.

A chef who won the "Best in the Midwest" James Beard Award is plotting a new wood-fired pizza and fresh pasta restaurant in the Grand Rapids area.

If you love a good ooey-gooey olive burger, great news! A new festival celebrating the distinctly Michigan dish is coming up this summer.

Spring is right around the corner and that means West Michigan's seasonal ice cream stands are opening up!

It's back! A market that served the Grand Rapids area for more than a century is reopening with a new dining concept.

On March 5, 1973 Mario Fabbrini, owner and operator of Papa Fabbrini Pizzas in Ossineke, Michigan held a funeral for 30,000 frozen pizzas.

After five years in business, a Jenison restaurant known for its fried chicken and chili dogs has permanently closed.

Michigan's favorite cereal could be considered controversial even if it's the most popular one in the America...

There are so many amazing places to get brunch in Michigan, but the experts say this is the absolute best all-you-can-eat brunch.

Move over Chicago and New York! This Michigan city knows what's up when it comes to pizza.