Amway Grand Plaza

Cygnus27, Grand Rapids’ AAA Four-Diamond restaurant, has introduced a new Latin American-inspired menu offering an approachable dining experience for locals and visitors alike. Rising culinary star Chef de Cuisine Tim Moreno took inspiration from his heritage to create the new menu which highlights a wide variety of Latin flavors and dishes from Spain, Mexico, and South America.

They came. They saw. They ate. And it was sweetness they found to sate their sweet appetites and put on their plates -- and cupcake tins, cake boxes and Tupperware containers -- for the third annual Dessert Wars, presented by Channel 95.7 and Hobart Corp. at the Amway Grand Plaza hotel's Ambassador Ballroom in downtown Grand Rapids on Thursday night .

Dessert Wars is tonight! It runs from 6 p.m. to 8 p.m. Thursday night at the Amway Grand Plaza's Ambassador Ballroom in downtown Grand Rapids. Get your tickets at the door!

We've been featuring a lot of desserts leading up to Dessert Wars 2015, but today's dessert actually brought back great memories from my childhood. Turns out, I had these cream horns from this particular bakery all of the time at my aunt's house when I was a kid. I sat down with Joe and Susan Oginsky, owners of Town to Town Gourmet Pastries today to talk about their famous cream horns, which you'l

New Holland Brewing Co. is pouring it on for Dessert Wars. The Holland-based craft brewer, distiller and restaurant is pouring up a sweet alcohol-infused mix for Dessert Wars 2015 on Thursday night at the Amway Grand's Ambassador Ballroom in downtown Grand Rapids. Fred Bueltmann, New Holland Brewing's beervangelist and vice president of brand and lifestyle and a co-owner, tipped back on some desse

We've been featuring a lot of baked goods leading up to Dessert Wars 2015, but we can't forget about everyone's favorite cold treat - ice cream. I sat down with Rachel Franko from Furniture City Creamery today to talk about her shop and what they'll be offering up for us to taste test Thursday night.

Cygnus 27 is coming down again for Dessert Wars, literally. The Latin influenced-cuisine restaurant, located on the glass-towered 27th floor of the Amway Grand Plaza hotel, returns for Dessert Wars 2015 on Thursday night at the Amway Grand's Ambassador Ballroom in downtown Grand Rapids. Chef Doug and Lead Baker Lisa brought in some Cyngus 27-prepared frushi (fruit sushi) samples and dished on Des

Grand Cakes is gearing up for Dessert Wars, and today owner Tracey stopped in and brought me a plethora of tasty treats. Her visit was tied to Dessert Wars, which is Thursday night at Amway Grand Plaza hotel’s Ambassador Ballroom in downtown Grand Rapids.

The Melting Pot of Grand Rapids is definitely can do on its fondue for Dessert Wars. Kayla Redding and Callie Hooker, both managers at the Melting Pot of Grand Rapids, stopped by Channel 95.7's "Connie and Curtis", firing up some fondues with some pyrotechnics. The drop in was for Dessert Wars, which is Thursday night at Amway Grand Plaza hotel's Ambassador Ballroom in downtown Grand Rap

Robinette's Apple Haus & Winery is baking up a half-dozen varieties of donuts to serve up for Dessert Wars. Karey Robinette, the manager for the family-owned Robinette's Apple Haus & Winery, stopped by Channel 95.7's "Connie and Curtis" on Wednesday morning. Her visit was tied to Dessert Wars, which is Thursday night at Amway Grand Plaza hotel's Ambassador Ballroom in downtown G

Great Harvest Bread Co. is, to quote co-owner Chad Smith, "rolling in the dough" headed into Dessert Wars. Chad and Kristy Smith, who operate Great Harvest Bread Co. Grand Rapids, stopped by Channel 95.7's "Connie and Curtis" to share the scoops this morning. The visit came ahead of Dessert Wars, which is Thursday night at Amway Grand Plaza hotel's Ambassador Ballroom in downto

Scrumptious Cakes and Sweetery does not yet have a storefront location, so Dessert Wars is a chance to set up shop for a couple of hours and share its creative sweetness. Its owner, Betsy Denham, is bringing some Scrumptious-made deliciousness from her incubator kitchen at the Grand Rapids Downtown Market to the Thursday night event at Amway Grand Plaza hotel's Ambassador Ballroom in Grand Rapids