It’s Always About Food – Connie And Fish Podcast (1-7-20)
We talk about food a lot on the show, but today's show seemed even more packed with culinary talk than our usual smorgasbord. Fish got very heated with Connie over what he got at Taco Bell, we asked why Charcuterie trays can't just be called a cheese plate, and cauliflower and eggs. And that all took place in a matter of like 30 minutes. Also on the show, we talked about gut feelings, we asked what would you do if you got served with divorce papers today, and Connie learned some crap. All of that and much more on today's show!